Measuring microbiological contamination in fruit and vegetables

Research output: Chapter in Book/Conference proceeding › Book chapter › peer-review

12 Citations (Scopus)

Original language	English
Title of host publication	Improving the Safety of Fresh Fruit and Vegetables
Publisher	Elsevier
Pages	89-134
Number of pages	46
ISBN (Print)	9781855739567
DOIs	https://doi.org/10.1533/9781845690243.1.89
Publication status	Published - Aug 2005

Access to Document

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title = "Measuring microbiological contamination in fruit and vegetables",

author = "M. Pla and D. Rodr{\'i}guez-L{\'a}zaro and E. Badosa and E. Montesinos",

year = "2005",

month = aug,

doi = "10.1533/9781845690243.1.89",

language = "English",

isbn = "9781855739567",

pages = "89--134",

booktitle = "Improving the Safety of Fresh Fruit and Vegetables",

publisher = "Elsevier",

address = "Netherlands",

}

TY - CHAP

T1 - Measuring microbiological contamination in fruit and vegetables

AU - Pla, M.

AU - Rodríguez-Lázaro, D.

AU - Badosa, E.

AU - Montesinos, E.

PY - 2005/8

Y1 - 2005/8

UR - https://www.scopus.com/pages/publications/84903068888

U2 - 10.1533/9781845690243.1.89

DO - 10.1533/9781845690243.1.89

M3 - Book chapter

AN - SCOPUS:84903068888

SN - 9781855739567

SP - 89

EP - 134

BT - Improving the Safety of Fresh Fruit and Vegetables

PB - Elsevier

ER -